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Huevos a la mexicana is a popular breakfast dish in Mexican cuisine. It consists of roughly chopped tomatoes, green chili peppers (typically Jalapeo), and onions lightly fried in a hot skillet. Eggs are added and stirred until set. Refried beans and Mexican rice are a common accompaniment.

The basic dish consists of fried eggs served on lightly fried or charred corn tortilla topped with a pico de gallo made of tomatoes, chili peppers, onion, and cilantro. Common accompaniments include refried beans, Mexican-style rice and guacamole, with cilantro as a garnish

Huevos con Jason is a traditional Mexican breakfast made of scrambled eggs with cooked ham. The breakfast is commonly served with Mexican rice ,refried beans and corn or tortillas.

Huevos con Tocino is a traditional Mexican breakfast made of scrambled eggs with cooked bacon. The breakfast is commonly served with Mexican rice ,refried beans and corn tortillas.

Huevos con chorizo is a traditional Mexican breakfast made of scrambled eggs with cooked Mexican chorizo. The breakfast is commonly served with Mexican rice, refried beans and corn tortillas.

Huevos con Salchicha is a traditional Mexican breakfast made of scrambled eggs with cooked Beef freaks. The breakfast is commonly served with Mexican rice , refried beans and corn tortillas.

The dish typically consists of french fries, carne asada, guacamole, sour cream, and cheese. Typically, the fries are of the shoestring variety, but other cuts may be used, as well. The carne asada is usually finely chopped to avoid the need for a knife or additional cutting on the part of the consumer.

Quesadilla is a Mexican dish consisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove. Traditionally, a corn tortilla is used, but it can also be made with a flour tortilla.

is a Mexican dish consisting of a tortilla that is filled primarily with cheese and then cooked on a griddle or stove. Traditionally also be made with a flour tortilla.

Is a traditional Mexican dish consisting of a fried masa base with savory toppings.The masa base is fried with pinched sides and topped with refried beans, crumbled cheese, lettuce, onions, red or green sauce and sour cream. Sometimes other ingredients (mostly meat) are also added to create different tastes and styles.

Is a popular Mexican dish consisting of masa dough with smashed pinto beans placed all over, topped with green or red salsa, onions, tomato, cilantro and any manner of protein, then finished with queso fresco, onion ,tomato,cilantro,lettuce,sour cream and guacamole.

The chimichanga is a deep-fired burrito.The dish is typically prepared by filling a flour tortilla with various ingredients, most commonly rice, cheese, beans, Caren asada , carne adobada (marinated meat), carne se, or shredded chicken, and folding it into a rectangular package. It is then deep-fried, and can be accompanied by salsa, tomato, onion, cilantro, guacamole, or sour cream.

Nachos are a Mexican culinary dish consisting of fried tortilla chips or totopos covered with cheese or cheese sauce, as well as a variety of other toppings and garnishes, often including meats (such as beef or grilled chicken), vegetables (such as refried pinto beans, onion, tomatoes, and cilantro), and condiments such as salsa, guacamole, or sour cream.